222 poultry facilities recognized by Joint Poultry Industry Safety & Health Council for exceptional safety performance

The Joint Poultry Industry Safety & Health Council recognized 222 chicken and turkey facilities with safety awards at the National Safety Conference for the Poultry …

Poultry Industry Partners with OSHA on Safe + Sound Week

The U.S. Poultry & Egg Association (USPOULTRY), National Chicken Council (NCC) and National Turkey Federation (NTF) are pleased to again partner with the U.S. Occupational …

NCC Says E15 Waiver Will Harm Chicken Producers; Asks for RFS ‘Off-Ramp’

WASHINGTON, D.C. – The U.S. Environmental Protection Agency (EPA) in March proposed regulatory changes to allow gasoline blended with up to 15 percent ethanol (E15) …

Poultry is King of Proteins in International Poultry Council Outlook

As the International Poultry Council (IPC) took stock of the global protein outlook at its first semester meeting in New Orleans, La. last week, one …

U.S. Broiler Industry Creates Almost 200,000 New Jobs, Economic Output Up 11 Percent in Two Years

WASHINGTON, D.C. – The broiler chicken industry provides 1,393,739 jobs, $76.5 billion in wages, $347 billion in total economic activity and $27 billion in government …

USDA, FDA Announce Agreement to Regulate Cell-Cultured Food Products

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) and the U.S. Department of Health and Human Services’ (HHS) Food and Drug …