USDA Announces Plans for New Rulemaking for Chicken Processing Line Speeds

WASHINGTON, D.C. – U.S. Secretary of Agriculture Brooke Rollins today announced new actions to reduce burdens on U.S. chicken processing facilities, allowing for greater efficiency …

NCC releases new food safety resources

If you are in the food business, you are also in the food safety business. For those of us in the chicken industry, we believe …

National Chicken Council Calls on FDA to Take Measures to Alleviate Egg Prices

WASHINGTON, D.C. – The current outbreak of highly pathogenic avian influenza (HPAI or “bird flu”) in the United States and resulting egg price increases have …

As Prices Ease, Americans Projected to Eat 1.45 Billion Chicken Wings for Super Bowl LVII

WASHINGTON, D.C. – While typically its barbecue in Kansas City and cheesesteaks in Philly, when it comes to the Super Bowl, the wing is still …

NCC Calls for Withdrawal of Inclusive Competition Rule

WASHINGTON, D.C. – In comments submitted today, the National Chicken Council (NCC) expressed deep concern about the U.S. Department of Agriculture’s Agriculture Marketing Service Proposed …

NCC Releases its Most Comprehensive Guidelines to Date for Well-Being of Broiler Chickens

WASHINGTON, D.C. – Consumers want to be sure that all animals being raised for food are treated with respect and are properly cared for during …