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This study: “Does Poultry Consumption Increase the Risk of Mortality for Gastrointestinal Cancers? A Preliminary Competing Risk Analysis” (Nutrients, 2025), presents a conclusion that is …
Arkansas Representative Steve Womack (R, AR-3), along with 46 Members of Congress, yesterday sent a letter to U.S. Trade Representative Robert Lighthizer requesting that U.S. chicken …
The CDC says “currently there is no evidence to support transmission of COVID-19 associated with food.” USDA reports “There is no evidence at this time to suggest that the …
WASHINGTON, D.C. – The Joint Poultry Industry Safety Award Program is currently accepting applications from poultry industry facilities with outstanding safety programs. The program is …
Washington, D.C. – The chicken sandwich may have won 2019, but the chicken wing will still reign supreme over the big game in 2020. The …
Washington, D.C – National Chicken Council President Mike Brown issued the following statement after the U.S. Senate today passed the U.S.-Mexico-Canada Agreement (USMCA) by an …
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