NCC Provides Suggestions to SBA for Regulatory Reform

Following the U.S. Small Business Administration’s (SBA) USDA Regulatory Small Business Roundtable in December 2025, NCC this week provided additional information to the agency regarding …

NCC Response to House Committee Report on COVID-19 Workplace Safety

Attributable to National Chicken Council (NCC) President Mike Brown:  “NCC member companies have long been committed to protecting and enhancing worker safety, a commitment that …

Applications Being Accepted for New Poultry Industry Innovation in Safety & Health Award

The Joint Industry Safety and Health Council is currently accepting applications for a new Innovation in Safety & Health Award program. The program is open …

New Study Highlights Benefits of the Partnership Between Contract Farmers and Chicken Companies

WASHINGTON, D.C. – The National Chicken Council today released a study that presents the results of a recent broiler industry survey designed to capture key …

NCC Responds to Latest New York Times Attack on Chicken Producers

The National Chicken Council today released the following statement in response to a New York Times Opinion video attacking U.S. chicken production and advocating for …

Protected: 2022 NCC Winter Board Presentations

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