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The Joint Poultry Industry Safety & Health Council is currently accepting applications for the Frank Cruice Innovation in Safety & Health Award. The award is …
USDA’s Food Safety and Inspection Service (FSIS) on July 29th published its Salmonella Framework for Raw Poultry Products proposed rule. After review, NCC said the proposal …
Birmingham AL (July 31, 2024) – In the decade ahead, fast prep time, easy-to-prepare, single-serve packaging and other time savers will be priorities for Gen …
USDA’s Food Safety and Inspection Service (FSIS) yesterday published an advanced copy of their Salmonella Framework for Raw Poultry Products proposed rule. In response, the …
Washington, D.C. – The United States Department of Agriculture (USDA) yesterday announced its “Fair and Competitive Livestock and Poultry Markets” proposed rule that would attempt …
WASHINGTON, D.C. – After serving for more than 13 years, Mike Brown has retired from his role as President of the National Chicken Council (NCC), …
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