NCC Shares USDA’s Goals to Further Reduce Foodborne Illness

Secretary Rollins announces new plan to bolster meat and poultry safety WASHINGTON, D.C. – U.S. Secretary of Agriculture Brooke L. Rollins today announced a comprehensive …

Americans Projected to Eat 1.42 Billion Chicken Wings for Super Bowl LVI

WASHINGTON, D.C. (February 2, 2022) – Football fans might be surprised at the matchup, but one thing is not surprising: America’s love for chicken wings. …

NCC: Stop scapegoating meat, poultry companies for inflation, rising prices

The National Chicken Council (NCC) today released the following statement in response to the Biden administration’s plans for more government intervention in the meat and …

NEC Blog the Latest attempt to Paint Meat Industry as Food Inflation’s Boogeyman

WASHINGTON, D.C. – The most recent drumbeat from the White House National Economic Council (NEC) blaming the meat and poultry industry for their failed policies …

NCC Submits Comments on the Labeling of Cell-Cultured Meat, Poultry Products

WASHINGTON, D.C. (December 2, 2021) – The National Chicken Council (NCC) believes cell-cultured products must be marketed in an appropriate manner that clearly conveys their …

Protected: NCC Board Presentations 10.27.21

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