Top Broiler Producing States

North Carolina, Georgia, Arkansas, Alabama, and Texas were the top five states for liveweight broiler production in 2023, accounting for 55.5 percent of total U.S. federally inspected production, down slightly from 55.7 percent in 2022.

Total federally inspected broiler production last year was 61.376 billion pounds, 0.3 percent above the 61.183 billion pounds in 2022.

Ten states registered increases in production while six states slipped in output. PA lead with a 7.0 percent gain, followed by TN with 5.5 percent, MS with 4.2 percent, and KY with 4.1 percent.

 

STATENUMBER
(000)
LIVEWEIGHT
(000 / pounds)
North Carolina926,7597,833,426
Georgia1,266,4957,746,403
Arkansas985,2187,109,734
Alabama1,178,3566,505,806
Texas709,0524,962,855
Mississippi699,4174,670,615
Delaware370,9962,866,047
Tennessee378,1882,277,411
South Carolina303,7152,268,474
Missouri396,1232,237,915
Virginia303,2191,999,156
Kentucky280,1951,817,820
Louisiana174,2991,180,509
Oklahoma129,043908,760
Maryland143,082904,325
Pennsylvania152,401884,624
Nebraska118,991748,257
Ohio128,423580,301
Other States1628,0003,718,700
Total9,165,40059,348,100
December 1, 2021, through November 30, 2022
1 CA, IL, IN, IA,, MI, NY, OR, & WA combined to avoid disclosing individual operations
Poultry-Production and Value, 2022 Summary, April 2023, USDA/NASS

Source: All data is from USDA. No estimated or forward-looking figures are provided by NCC.