NCC statement in response to FSIS announcing its plans to declare Salmonella an adulterant in frozen, raw, breaded, stuffed, chicken products.

The National Chicken Council today released the following statement in response to FSIS announcing its plans to declare Salmonella an adulterant in frozen, raw, breaded, …

Consumers rely on chicken even as inflation affects prices

Braselton, GA – While consumers average rating for their current financial situation is in the middle between “poor” and “excellent,” 87 percent are buying more …

Nationwide Survey Reveals 81 Percent of Americans Want Clearer Product Labeling of Plant-Based ‘Chicken’

The National Chicken Council asks the Food and Drug Administration and U.S. Department of Agriculture for clearer guidance and strict enforcement of misleading product labels. …

USDA Announces New Regulatory Burdens on Chicken Industry

WASHINGTON, D.C. – The U.S. Department of Agriculture today announced a proposed rule under the Packers and Stockyards Act that would do nothing to lower …

NCC Response to House Committee Report on COVID-19 Workplace Safety

Attributable to National Chicken Council (NCC) President Mike Brown:  “NCC member companies have long been committed to protecting and enhancing worker safety, a commitment that …

Applications Being Accepted for New Poultry Industry Innovation in Safety & Health Award

The Joint Industry Safety and Health Council is currently accepting applications for a new Innovation in Safety & Health Award program. The program is open …