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It takes 75% fewer resources to produce the same amount of chicken than it did in 1965! Learn more about chicken sustainability

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NCC News

Applications Being Accepted for Poultry Industry Safety Recognition Award

February 11, 2020

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News Releases

Worker Safety

Americans to Eat Record 1.4 Billion Chicken Wings for Super Bowl LIV

January 23, 2020

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News Releases

NCC Praises Senate Passage of USMCA

January 16, 2020

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International Trade

News Releases

Twitter

2020 Chicken Marketing Summit features 'Winning with Chicken" theme: https://t.co/HN4oBKASTH @WATTAgNet https://t.co/m7YqDL3QHV
(about 2 days ago)
"I raised my children here and we all go out fishing and boating and just like everyone else, I want to keep the en… https://t.co/6gDSx2o5WY
(about 4 days ago)
Chicken farmers are continuously adopting new technology to reduce energy use. Learn more @ChickenCheckin &… https://t.co/4rNLYt8DM7
(about 4 days ago)